Friday night is movie night at our house and it wouldn’t be movie night without a heaping bowl of popcorn. Ditch the commercial microwave popcorn and make your own instead! It’s cheaper and it tastes better too. All you need is popcorn kernels, a paper lunch bag, and your favorite toppings. This recipe will make enough for 2-4 people.
Ingredients
2/3 cup popcorn kernels (divided)
1 paper lunch bag
Melted butter
Salt
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Place 1/3 cup of the popcorn kernels into the paper bag (adding too much popcorn will result in unpopped kernels or burnt popcorn – dividing the popcorn into two batches will prevent this). Fold the top of the bag down two or three times (It’s okay if it doesn’t stay folded) and place the bag upright in the microwave. Microwave for about 2 minutes, or until there is a 2-3 second delay between the kernels popping (the amount of time will depend on your microwave).
Dump the popped popcorn into a large bowl. Inspect the paper bag for holes created during popping. If you don’t see any holes then you can reuse the bag for the next batch, otherwise use a new bag. Repeat the above process for the remaining 1/3 cup of popcorn kernels, but this time only microwave the popcorn for 1 minute and 50 seconds(for some reason the second batch cooks more quickly than the first). Again, be sure to adjust the cooking time for your microwave.
Dump the popcorn into the bowl, drizzle with melted butter and sprinkle with salt (or your favorite popcorn toppings).
Serve with your favorite movie (and invite your family to join you, if you feel like sharing).
